Visit Biei Local Jam Tasting

Biei Local Jam Tasting offers a delightful opportunity to savor the authentic flavors of Hokkaido through its locally made jams. Nestled in the picturesque town of Biei, known for its rolling hills and vibrant flower fields, this tasting experience showcases jams crafted from fresh, seasonal fruits grown in the region. Visitors can sample a variety of flavors, from classic strawberry and blueberry to unique blends like lavender-infused or pumpkin jam. The activity provides a cozy, intimate setting where guests can learn about traditional Japanese jam-making techniques while enjoying the rich, natural tastes of Hokkaido's bounty.

• ✓Sample unique, locally made jams that capture the essence of Hokkaido's fresh produce.
• ✓Support local artisans and take home authentic, high-quality souvenirs.
• ✓Enjoy a cozy, immersive experience that combines food, culture, and the natural beauty of Biei.

Contact & Website

Biei has long been celebrated for its agricultural heritage, with fertile soil and a cool climate ideal for fruit cultivation. The local jam-making tradition began as a way to preserve the abundant harvests of seasonal fruits. Over time, artisans refined their recipes, creating distinctive jams that reflect the region's natural flavors. Today, Biei Local Jam Tasting continues this legacy, offering visitors a taste of Hokkaido's culinary craftsmanship.

• •Visit during the morning or early afternoon to avoid crowds and enjoy a more relaxed tasting experience.
• •Bring a small cooler bag if you plan to purchase jams, especially in warmer months, to keep them fresh during your travels.
• •Ask the staff about seasonal specialties, as the jam flavors change throughout the year based on available fruits.
• •Consider pairing your jam tasting with a visit to nearby flower fields or farms for a full Biei experience.

Visitors rave about the diverse and delicious jam selections, often praising the friendly staff and the charming atmosphere. Many highlight the unique flavors and the opportunity to take home locally made products as souvenirs.